2/19/2024How to Clean a Commercial Kitchen: A Step-by-Step Guide
Whether you run a restaurant, hotel or a corporate kitchen, cleanliness is key. According to the Centers for Disease Control and Prevention, more than 50 percent of foodborne outbreaks are linked to restaurants. That means a sanitary kitchen can help reduce the spread of airborne illnesses.
Aside from regular equipment maintenance, there are other areas of your space that require a comprehensive cleaning on a daily, weekly and monthly basis. Need some help before you start? We’ve got you covered with easy tips and solutions for cleaning a commercial kitchen.